Your start to sweet processing and packaging success
You’re a confectionery manufacturer looking for processing and packaging equipment for your sweets. Just like you we at Syntegon are already for many decades passionate about confectionery and have built up an extensive experience when it comes to processing, depositing and packaging within the industry.
Whether it comes to the production and depositing of confectionery in all kind of forms and shapes, packaging at high speeds or packaging which stands out on the shelf at the point of sale.
We love to share our experience and help you find the best solution for your confectionery products and brands.
Sign up for our webinars and let’s talk about the world of sweet delights.
Sweet success - From confectionery depositing to primary, cartoning and case packing
Join our process technology expert Lutz Blessing and packaging guru Jason D’Arcy in this webinar. Lutz will take you through the magic behind the processing and depositing of your sweet delights. Then Jason shows how you can pack your candies at top speeds so they can be on their way to the stores in the blink of an eye. And will show you how innovations in equipment can help you to overcome them while running at top speeds.
In the webinar you will learn:
- How different depositing systems provide the flexibility of unlimited candy types on one machine
- That sugar coated, sticky, oily or bouncy candies don’t have to stop you from running your vertical bagger at top speeds
- And that you can save a lot of space with an integrated topload cartoning solution forming, loading and closing in one while you increase product and format flexibility
- To end with the flexibility of running small and large collations by increasing the format range of your cases
And Syntegon provides you all the processing, depositing and packaging know-how, experience and equipment from a single source so you can achieve ease of mind.
This webinar is meant for people interested in process technology for deposited hard candies, gummies, jellies, licorice, milk toffees and fondant. As well as people interested in high speed vertical bagging, cartoning and case packing for all the above candies as well as for instance marshmallows, pralines, soft candies, chewy candies and other sweet delights.
Choose below a webinar day and time suitable to your schedule and register now to secure your seat.